1 cup granulated sugar

1 cup packed brown sugar

1 cup Crisco® Shortening

1 cup Peanut Butter

2 eggs

1/4 cup milk

2 teaspoons vanilla

3 1/2 cups sifted all-purpose flour

2 teaspoons baking soda

1 teaspoon salt

ounce package milk chocolate candies

Preheat oven to 375?F.

Cream together granulated sugar, brown sugar

Add eggs, milk and vanilla; beat well.

Stir together flour, baking soda and salt; add to Jif mixture. Beat well.

Shape into 1-inch balls; roll in additional granulated sugar

Place on ungreased cookie sheet.

Bake in 375?F oven for 8 minutes.

Remove from oven. Press a milk chocolate candy into the center of each warm cookie.

Return to oven; bake 3 minutes longer.

Makes 6 to 7 dozen cookies