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1/4 cup packed brown sugar
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1/2 cup dark corn syrup
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1/2 cup Chocolate Silk Smooth Sensations
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3 cups whole wheat flakes
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1/2 cup semisweet chocolate pieces
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In large saucepan, combine brown sugar, corn
syrup and Smooth Sensations.
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Bring to boiling, stirring constantly.
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Cook and stir till brown sugar is dissolved
and mixture is well blended.
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Remove from heat.
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Stir in wheat flakes and chocolate pieces.
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Spread in a greased 8 x 8 x 2-inch pan. Chill
till firm.
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Cut into bars. Store in a tightly covered container.
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